It’s more beautiful than delicious, honestly. The fruit doesn’t have a very strong flavour, and the spines and seeds make it difficult to eat many of them out of hand, BUT blended with other things, it can be quite nice.
Is “spikes” a euphemism for durian?
Thank you for sharing such beautiful words of wisdom in these troubled times.
The nice folks at Peaceful Village also have a plant list:
Hello and thank you for your thoughtful comment. In general, I agree. I was not insinuating that Dipteryx oleifera trees (or plants in general) are only valuable as a source of food. They provide a myriad of ecosystem services, and all life in the forest is connected and interdependent. I simply meant that while some fruit-bearing plants are widely planted outside of their native range for food (durians, mangos, peaches, and probably most things that we both eat), this particular tree is probably not worth planting for its fruit alone (especially considering its size), and therefore it doesn’t make sense to grow it outside of its native range as one might do with some other fruit trees. Within its native range, it could be worth planting for the sake of restoring the forest, in which case eating the fruit would be a bonus.
Of course, no animal is food.